APLIKASI PEMODELAN BANGUNAN & TATA RUANG 3 DIMENSI KARANG MONCOL FOOD CENTER

Aji, Arif Nugroho (2022) APLIKASI PEMODELAN BANGUNAN & TATA RUANG 3 DIMENSI KARANG MONCOL FOOD CENTER. Other thesis, Universitas Amikom Purwokerto.

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Abstract

3D modeling and spatial planning of the Karangmoncol food center was designed because there is no information that displays the entire spatial section along with the facilities contained in the food center development plan in 3 dimensions. 3D modeling and spatial planning are made with the aim of producing information in the form of visualization 3D which displays the overall condition of the layout starting from the shape of the building, the layout of the existing properties and the facilities contained in the food center. The initial stage is to make a model of the building that is already on the site and developed by adding new buildings that are planned to be built. The form of visualization of the modeling and spatial planning is able to provide information about the description of the building model and the food center space.
Item Type: Thesis (Other)
Additional Information: Dosen Pembimbing: Abednego Dwi Septiadi, M.Kom. dan Agus Pramono, M.T.
Uncontrolled Keywords: Food Center, 3D, Visualisasi
Subjects: T Technology > T Technology (General)
T Technology > TH Building construction
Divisions: Fakultas Ilmu Komputer > Informatika
Depositing User: UPT Perpustakaan Pusat Universitas Amikom Purwokerto
Date Deposited: 11 Jul 2022 02:45
Last Modified: 11 Jul 2022 02:45
URI: https://eprints.amikompurwokerto.ac.id/id/eprint/1306

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